Calling All Chefs

Make your passion a profitable job*

*You can earn £525p/w after fees or more!
Estimates based on 3 meals x 5 diners – approx £60/head menu (including fees and ingredients)

How   oes it work?

How Does it work?

Create Menus

We want you to define your own menu, define the price points and upload your portfolio to create your own Foodie following.

Manage your Bookings​

Manage your upcoming bookings with a simple view.
We also allow you to handle bookings easily - simply 'Accept' or 'Reject' requests as they come in

Manage your Availability​

We know a lot of you won't be available 7 days a week, so we make it as simple as possible for you. Just mark the days you are available and we will handle the rest.

MAKE MONEY

We pay you weekly and directly into your account, our dashboard makes it easy for you to view your earnings and a further breakdown so you can see what works and what doesn't.

“We want you to be your own boss and unleash your creativity ”

Why Us?

YOU'RE IN CONTROL

Be your own boss. Only work when it works for you, manage your own requests. Introducing flexibility and the option to work as many hours as you want.

SHOWCASE YOUR TALENT

We want you to showcase your talent, get creative and get the Foodie following you deserve!

MAKE MONEY ON YOUR OWN TERMS

Enjoy a painless payment system, low fees and freedom over what you charge.

THE ONLY APP MADE WITH CHEFS IN MIND

Made by Chefs, for Chefs. Easy to use and reliable.

Not a professional Chef?

We still want to hear from you. If you have outstanding skills, a passion for food and enjoy making people happy through your cuisine, we want to have you as part of our family. 

Foodies look for a range of culinary experiences so we welcome chefs at all levels, whether self-taught, culinary academy-educated or working professionals.

Join the family

Register your interest and be part of the Community, we want to hear what you have to say

FAQs

what size parties will I be required to cater?

That’s up to you! You can agree to as many or as few diners as you like, depending on how confident you feel. Prices are calculated on a per head basis, and you can set minimum and maximum numbers of diners for your set of menus.

What should I do about dietary requirements?

Foodies will have the opportunity to get in touch should they have specific dietary requirements and let you know if anyone in their party has any specific requirements. If you don’t hear from them, we encourage you to get in touch with the foodie before you do your shopping.

Can I review Foodies?

Yes, of course. They will be able to review you, but you’ll also be able to leave your review. Honest feedback helps ensure that everyone is accountable for their behaviour and for the service offered. This accountability creates a respectful, safe environment for both chefs and foodies.

Should I leave my day job?

We will never ask you to do that. The DiningClub fits to your lifestyle and can be combined with your day job. It’s entirely up to you when to work, therefore you could show your availability on the app when you’re free or when it suits you best.

MEDIA

For media enquiries please contact us at: media@thediningclub.app

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